We are processing every week now. Come see us! We have the best chicken period!








Have you tried our homemade lard soap from our pasture raised pigs? You are missing out….we make 4 to 5 oz bars using only a few simple ingrediants: Lard (80%), Coconut Oil (20%), Water/Lye, and essential oils for scent….that’s it!! Ever wonder about the benefits of Lard soap? Read below and find out why you should be using our Lard soap!
Lard in soap creates a wonderfully hard, long-lasting bar with a rich, creamy lather and exceptional moisturizing properties. It’s a surprisingly gentle, sustainable, and skin-loving ingredient that has been a cornerstone of traditional soap making for centuries for very good reasons.
The primary reason to use any soap is for how it feels and performs on your skin. This is where lard truly shines, offering benefits that synthetic or even some plant-based soaps struggle to match. It’s all about its unique compatibility with our own biology.
Is lard soap actually good for your skin?
Yes, lard soap is exceptionally good for your skin. Its magic lies in its fatty acid profile, which is remarkably similar to the fatty acid profile of human skin. This makes it incredibly compatible and non-irritating for most people. Furthermore, lard is a fantastic source of leaf-sourced Vitamin D. While the amount that can be absorbed through soap is debated, it’s a unique nutritional aspect that most plant oils lack. This contributes to the overall conditioning and nourishing feel of the soap.
For many people with sensitive skin, eczema, or psoriasis, handmade lard soap can be a game-changer. Here’s why:
I’ve heard countless stories from customers who found relief from dry, itchy, or irritated skin after switching from commercial bars to simple, unscented lard soap. The lack of complex, synthetic ingredients combined with the soap’s natural conditioning properties often calms the skin down significantly.
But we have many other great meats for your Thanksgiving meal! Check out our webstore and find what you like!

Try our new organic ingredients Pies….we currently have Apple, Cherry and Very Berry Pies for sale. Go check it out in our webstore and order it with your Thanksgiving Turkey!




We have pork by the part again! Go to our webstore and see all the pork options!






Thanksgiving is right around the corner! We do fresh Turkeys that are picked up at the Farm on the Monday and Tuesday before Thanksgiving.
Get ready, because in 8 to 9 weeks we will have all chicken parts again!! Yay!!



Pick up your pre-ordered fresh turkey at the farm Monday Nov 25th or Tuesday Nov 26th anytime between 10am and 7pm!

Yes, our daughter Melissa is at it again! She just got back from Alaska where she caught Coho Salmon, had the whole fish shipped to us and then we processed and packaged it for our customers! These fish were are sashimi grade and were flash frozen upon being line caught. And they are now available for purchase on our web store.




Pre-order your Thanksgiving turkey now….we sell out every year, so please put your order in soon!
Turkey Update: We are taking pre-orders for our Thanksgiving Turkeys now. When you order please indicate whether you want a fresh or frozen Turkey. All Fresh turkeys MUST be picked up at the farm on either Monday 25th or Tuesday 26th. We have 4 size ranges and we will do our best to have a bird in your range but please remember these birds are alive until right before you pick up, so we don’t the size range when you order.



