Showing 33–41 of 41 results

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  Smoked Chicken (Ready to eat)

  $30.00 Add to cart
• 

  Quarter Pork (Aug – Oct processing)

  $50.00 Add to cart
• 

  Sixth of a Beef (Nov through March processing)

  $75.00 Add to cart
• 

  Split Breasts

  $27.00 Add to cart
• 

  Whole Chicken (large)

  $26.25 Add to cart
• 

  Whole Chicken (Med)

  $24.15 Add to cart
• 

  Whole Chicken (small)

  $20.00 Add to cart
• 

  Whole Cut up Chicken

  $27.50 Add to cart
• 

  Whole Pork (Aug – Oct processing)

  $200.00 Add to cart